Friday, June 6, 2008

Food Friday - Honey Chicken Wings

1 1/2 C honey
1 C soy sauce
1/2 C ketchup

Brown 30 chicken wings in a shallow pan. Mix honey, soy sauce, and ketchup well. Place the wings in a crock pot then pour sauce over them. Cook for 3 hours. Sprinkle with sesame seeds to serve. Serve with rice. Makes 6-8 servings.

2 comments:

  1. Skin on or off the chicken wings...does it matter? Would love to give these a try...seem super easy and I bet they are really good!

    ReplyDelete
  2. skin on - thanks for asking. Feel free to invite us over when you try them. 30 wings is quite a few... :)

    ReplyDelete