Friday, February 8, 2008

Pizza Crust and Breadsticks

I found this recipe for quick breadsticks and decided to use it for pizza crust too and it is the best I've found (for quick recipes).

Pizza Crust/Breadsticks

Brew:
1 T (or package) dry yeast
1/2 C warm water
1 t sugar

(you can combine these ingredients right in your mixer or bowl and let them brew, make sure you wait to add the following ingredients until the yeast is frothy)

Add:
1 C warm water
3 C flour
1 T sugar
3/4 t salt
knead (by hand or with mixer) for 3 minutes

Add:
1 C flour
blend this last flour into the dough until well mixed

You can immediately form into pizza dough or into 24 breadsticks. Create and cook your pizza according to your pizza recipe. Brush the breadsticks with egg (well beaten) and sprinkle with garlic and/or parmesan cheese. Bake at 400 for 15-18 minutes.

enjoy!

2 comments:

  1. Did I tell you that I think your recipe series is a fabulous idea?

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  2. Made the pizza and breadsticks tonight for dinner. It was a hit! Thanks

    S&N - (N says he hopes you still like him even if he is a liberal)

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